Valle de Guadalupe is like the crazy uncle of wine regions. You know, the one who shows up drunk to family functions and swears a little too much? It’s a little unpolished and pretty raw, but that’s the whole appeal.
While planning my weekend in Valle de Guadalupe, I stumbled upon an article about the world famous tostadas de mariscos by La Guerrerense. Apparently Anthony Bourdain deemed it the best street food on the planet and compared it to Michelin quality seafood.